Had dinner in Seiji, a new japanese restaurant in Katipunan. A bit high-end, based on the prices. I really don't mind paying extra if the food is good and unique (I eat often in Cibo, ouch prices but hecka good food), but their food there SUCKED. Big time. The beef tepanyaki, which costs P200, had tough beef. As for the yakisoba, mas masarap pa yung mga instant. Tempura was good, but it costs P170.

So back to the ever reliable Kamirori for me! Not so expensive, but reallyyyyyyyyyyy good food.